The Bristol Farmers Market will open for the 2026 season on Saturday, June 20, 2026 and operate every Saturday in downtown Bristol from 10:00 am-1:00 pm through October 10, 2026 with a Fall Festival scheduled for Saturday, November 14, 2026 from 10:00 am-1:00 pm.
The Bristol Farmers Market is a CT-Grown market. The Connecticut Grown Program was developed by the state Department of Agriculture in 1986, when the now-familiar green and blue logo was created to identify agricultural products grown in the state. Over the past three decades, the Connecticut Grown Program has blossomed into a multifaceted initiative targeting diverse local, regional, national and international markets through both direct-to-consumer and wholesale-oriented program components.
2026 Vendors
Please check our Facebook and Instagram pages weekly for which vendors will be at the market each week. Join us for one more market this season! View the vendor map below for the Fall Festival.
- Black Sheep Garlic
- Better Baking By Beth
- Gresczyk Farms
- Hathor Hill Farm
- Perkins Pure Maple Sugar House
- Ridge Runner Soaps
- Lollipops K.I.S.S. LLC
- Connecticut Soap and Candles
- Litchfield Distillery
- La Famiglia Tedesco
- Tonn’s Marketplace
- Twin Pines Farm
- Vue Brewing
- Guru’s Organics
- Flock & Flour
- Forest Found Bakery
- Wilson & Wild Fern & Flora
- Halian’s Creations
- Lucky Pup Farm Cart
- Sicilian Squeeze
- Passion Bakery
- Bubbe’s Pantry
